If you’re a fan of burgers and seafood, you’re probably already in love with salmon patties. These heavenly fishcakes combine the familiar burger patty with the rich flavors of salmon. They’re pink, crispy on the outside, and tender on the inside – truly a match made in heaven.
Now that you’ve decided to make these delightful patties for dinner, the next step is to consider what to serve with them. Choosing the perfect side dish involves finding flavor, texture, and color combinations that complement each other. But don’t worry, we’ve got you covered!
Transform Your Salmon Patties with these 10 Tasty Sides
1. Fresh Salad
Salmon is packed with omega-3 fatty acids, making it a great choice for a healthy meal. Pair your patties with a simple fresh salad. Choose crisp vegetables with vibrant colors like broccoli, tomatoes, asparagus, squash, or bell peppers. Alternatively, go for string beans or spinach for an extra nutritious boost.
Coleslaw is a classic side that adds a refreshing and colorful touch to any fish dish. It’s tasty and rich, yet subtle enough not to overpower the star of the meal. Make your own coleslaw by combining chopped carrots and cabbage with mayo, apple cider vinegar, and lemon juice. For a tropical twist, add pineapple chunks.
3. Roasted Brussels Sprouts
Give roasted Brussels sprouts a chance. When cooked properly, these savory and nutty sprouts are a delightful accompaniment to your salmon patties. Coat them in olive oil, sprinkle with salt and pepper, then roast in the oven for 20 to 30 minutes at 400 degrees Fahrenheit. You’ll be pleasantly surprised by their taste.
4. Sweet Potato Fries
Brighten up your meal with the delicious flavors of sweet potato fries. They’re sweet, salty, and perfectly complement the mild taste of salmon patties. Dip them in mayo, maple mustard, garlic aioli, or a sriracha dipping sauce for an irresistible treat. Bake them for a healthier alternative and season with salt, pepper, rosemary, and garlic powder.
5. Soft Dinner Rolls
Complete your salmon patties with soft and tender dinner rolls. These pillowy, buttery buns are a delightful way to encase your patties. Bake them yourself for that homemade touch.
6. Asparagus & Tomatoes
For a fresh alternative to salad, try a simple combination of asparagus and tomatoes. The crispy asparagus stalks and juicy tomatoes create a visually stunning and tasty contrast to your salmon patties. Both ingredients offer a myriad of health benefits too.
7. Fried Okra
Surprisingly, this Southern classic pairs exceptionally well with salmon patties. The crispy, fried edges of the okra create a wonderful contrast to the softness of the fishcakes. Dip them in batter and fry until golden brown for a simple yet effective side.
8. Tomato and Cucumber Salad
This easy-to-make salad requires just two main ingredients – tomatoes and cucumbers. Their fresh and juicy flavors perfectly complement the salmon patties. The green and red color combination adds visual appeal to your plate.
9. Green Beans
Crunchy and vibrant, green beans are an ideal side for salmon patties. For an extra nutty and savory taste, sprinkle them with fresh Parmesan cheese.
10. Roasted Carrots
If you’re a fan of roasted vegetables, try pairing your salmon patties with perfectly caramelized carrots. Their sweet and smoky flavors complement the tenderness of the patties. Roast them to perfection for a delightful side dish.
Remember, when it comes to creating a memorable meal with salmon patties, the right side dishes can make all the difference. Experiment with these 10 options and discover your new favorite combination.