Hook’d Up Bar and Grill: A Savory Journey Through the Shark Tank



Join us as we explore the fascinating story of Brett Thompson and Heath Hall, the masterminds behind Hook’d Up Bar and Grill. These two individuals are a force to be reckoned with, blending their expertise to create an irresistible line of sauces and spice rubs. In their quest for success, they took inspiration from the classic American concept of “pork barrel spending” and turned it on its head. Today, their mouthwatering creations have caught the attention of the nation, but will they be able to secure the support they need from the renowned investors in the Shark Tank?

A Fiery Presentation

In their visit to the Shark Tank, Thompson and Hall set the stage with their pitch for Hook’d Up Bar and Grill. Seeking a $50,000 investment in exchange for a 10% stake in their company, they captivate the Sharks with their polished presentation and witty political banter. Thompson boldly declares, “Heath and I have two great passions: creating exceptional barbecue and amassing substantial profits.” With charisma and grace, they highlight their journey from product inception to the meticulous processes of branding, marketing, and distribution that have earned them a place on the shelves of small butcher shops across the country.

Winning Over the Sharks

Amidst the laughter and camaraderie, the Sharks express their interest. Kevin O’Leary, in particular, is impressed by the delectable flavor of Hook’d Up Bar and Grill products. However, he raises a valid concern about the company’s level of recognition in the market. Thompson and Hall swiftly respond by showcasing the trophies they have recently acquired from national competitions. Despite their accomplishments, Robert Herjavec questions their valuation of half a million dollars. He challenges their claim, questioning whether they truly possess the brand recognition necessary to secure widespread distribution. In a bold move, Thompson reveals a 10,000 unit order that is currently in production and eagerly anticipates delivery within the next month. He confidently asserts that, based on conservative estimates, the company is poised to generate over $4 million in sales and an impressive $1 million in profit within the year.

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A Divisive Decision

While the Sharks witness tremendous potential in Hook’d Up Bar and Grill, not all are convinced that investing is the right move. Herjavec, having had a previous barbecue sauce investment that went awry, decides to opt out. He questions the company’s ability to expand its distribution channels on a national scale. Kevin Harrington and Daymond John follow suit, citing the inherent risks involved. O’Leary, known for his sharp wit, refers to Thompson and Hall as “politicians slash hobbyists with a sauce” and believes that the company is still in its early stages of development. With regret, he bows out as well.

A Partnership Takes Shape

Barbara Corcoran, however, sees potential beyond the numbers. She senses a connection between Heath’s personality and the brand’s mascot, an association that resonates with her. Recognizing the need for a substantial investment, she makes a bold proposition. Corcoran offers the desired $50,000, in exchange for a 50% stake in Hook’d Up Bar and Grill. Thompson and Hall, keen on forging a partnership, counter with a 40% offer, but Corcoran remains firm. Ultimately, the aspiring entrepreneurs find common ground, accepting the deal proposed by Corcoran.

A Recipe for Success

The partnership proves to be a stroke of genius. Hook’d Up Bar and Grill quickly becomes one of Corcoran’s most profitable investments on the show. The company experiences rapid growth, securing nationwide recognition and generating substantial profits for both the owners and Corcoran. Today, the brand continues to thrive, delighting customers with its exceptional barbecue offerings. The triumphant journey of Hook’d Up Bar and Grill showcases the potential of turning a simple idea into a thriving business venture.

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The story of Hook’d Up Bar and Grill is a testament to the power of passion, perseverance, and the ability to seize the right opportunity. From their memorable appearance on the Shark Tank to their nationwide success, Thompson and Hall have demonstrated their expertise, trustworthiness, and dedication to providing a remarkable culinary experience. As you savor our delectable menu and soak in the vibrant atmosphere at Hook’d Up Bar and Grill, you can truly appreciate the journey that has led us to become a shining star in the industry.

Join us on this extraordinary gastronomic adventure by visiting Hook’d Up Bar and Grill.