Instantly Upgrade Your Instant Couscous: A 60-Second Guide

Are you a fan of couscous but find the traditional method time-consuming? We’ve got the perfect solution for you: instant couscous. While it may lack in flavor, we have a simple trick to elevate its taste and make it an irresistible side dish. In just a few minutes, you’ll have a flavorful and fluffy couscous ready to impress your taste buds. Let’s dive into the details!

Instantly Upgrade Your Instant Couscous: A 60-Second Guide
Instantly Upgrade Your Instant Couscous: A 60-Second Guide

Browning Butter for Flavor

When it comes to adding flavor to instant couscous, there are two key factors to remember: butter and browning. We’ll start by melting a couple of tablespoons of butter over medium-high heat. Once the butter is fully melted, add the couscous and give it a good stir. Allow it to brown slightly in the butter until it emits a delightful, toasty aroma. This process should take around five minutes.

Infusing Flavor with Chicken Broth

Now that your couscous is lightly browned and aromatic, it’s time to introduce another flavor-enhancing ingredient: chicken broth. Take an equal amount of chicken broth and water and add it to the pan. Don’t forget to season it with some salt, which will bring out the flavors even more. Give everything a good stir until the liquid is evenly distributed throughout the couscous. Cover the pan with a lid and let it sit for approximately seven minutes.

Fluffy and Delicious Couscous

The Final Touch

After patiently waiting for the couscous to absorb all the liquid and cook to perfection, it’s time for the final step. Remove the lid and fluff up the couscous with a fork. You’ll be greeted with a mouthwatering, fluffy, and delicious bowl of couscous ready to be served. It’s truly that simple!

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What can I serve with the upgraded couscous?

The upgraded couscous pairs well with a variety of dishes. It can complement grilled chicken, roasted vegetables, or even be enjoyed on its own as a light and flavorful snack.

Can I customize the seasoning?

Absolutely! Feel free to get creative and experiment with different seasonings and herbs. Adding some freshly chopped parsley, a squeeze of lemon juice, or a sprinkle of your favorite spice blend can take your couscous to the next level.


With our easy-to-follow tips, you can transform ordinary instant couscous into a sensational side dish. By browning the couscous in butter and infusing it with chicken broth, you’ll elevate its taste to a whole new level. So, the next time you’re craving couscous but short on time, remember that with a little extra effort, you can create a flavorful and satisfying meal. Try this upgraded couscous recipe and bring a touch of gourmet to your table tonight!

For more culinary inspiration and delicious recipes, visit Hook’d Up Bar and Grill.

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