Satisfy Your Cravings with this Irresistible Fried Steak Recipe!

If you’re looking for a classic Southern comfort food dish that’s quick and easy to make, then you’re in for a treat with this mouthwatering fried steak recipe. It’s a beloved family favorite that’s sure to please everyone’s taste buds. So, roll up your sleeves and get ready to whip up a delicious meal that will leave you wanting more.

Fond Memories and Flavorful Feasts

Remember those days when fried steak was a weekly staple? Growing up, my family couldn’t get enough of this delightful dish. It was simple yet satisfying, made even better when served over creamy mashed potatoes. It quickly became a go-to meal for my Mama because it was affordable, required minimal ingredients, and didn’t take much time to prepare.

Traditionally, cube steak was the star of the show, already tenderized and ready to cook. However, you can use regular round steak as well; just give it a few good pounds to tenderize it. I usually decide which steak to buy based on what’s on sale at the grocery store. It’s a smart way to plan my weekly meals.

The beauty of this recipe lies in its simplicity. A sprinkle of seasoning, a quick sear in the skillet, and you’re on your way to enjoying a delicious fried steak that will transport you straight to comfort food heaven.

Versatility at Its Finest

Easy fried steak pairs perfectly with fluffy mashed potatoes and rich gravy. Or, you can take it up a notch by turning it into a mouthwatering sandwich. Picture this: a generous dollop of creamy Duke’s mayonnaise, two slices of fresh white bread, and the star of the show – the fried steak. It’s an irresistible combination that embodies the essence of Southern comfort food.

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Don’t forget to save the printable version of this recipe for future reference. You never know when those comfort food cravings will strike, and having this delicious recipe on hand will be a lifesaver.

Recipe for Success

To make this flavorful fried steak at home, you’ll need just a handful of ingredients, most of which you probably already have in your pantry or fridge.


  • 1/2 cup vegetable oil
  • 6 pieces of cube steak
  • 1 cup flour
  • 2 teaspoons black pepper
  • 1 teaspoon seasoned salt
  • salt and pepper, to taste
  • 2 tablespoons butter

Now that you have everything you need, let’s dive into the simple steps to create a tantalizing fried steak that will leave everyone wanting more.


  1. Start by heating the oil in a large skillet over medium heat.
  2. In a shallow pan, combine the flour, seasoned salt, and 2 teaspoons of black pepper.
  3. Season both sides of each cube steak with salt and pepper, then coat them in the flour mixture, ensuring they are fully coated.
  4. Melt the butter in the heated oil, then fry the cube steaks for approximately 2 minutes per side, flipping them when they achieve a golden brown color.
  5. Once cooked to perfection, transfer the fried steaks to a paper towel-lined platter to drain any excess oil. Serve and enjoy!

Explore More Flavorful Delights

If you’re craving more comfort food inspiration, don’t worry, I’ve got you covered. Check out these other fantastic recipes that are sure to tantalize your taste buds:

  • Lemon Cream Cheese Dump Cake
  • Easy Skillet Apple Pie
  • Blueberry Cream Cheese Pie

These delightful dessert options are just as easy to make as our fried steak. Because who wants complicated when it comes to creating something delicious?

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Now that you have the recipe, go ahead and satisfy those cravings with a scrumptious plate of fried steak that will transport you to a world of comfort and flavor. Enjoy every bite and savor the joy of cooking good food for yourself and your loved ones. Bon appétit!

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