Grating with Style: Mastering the Art of Box and Handheld Graters

Grating is a versatile technique that adds texture and flavor to a variety of dishes. Whether you’re a professional chef or a home cook looking to up your grating game, having the right tools can make all the difference. In this article, we’ll explore two popular types of graters: box graters and rasp (handheld) graters, and provide invaluable tips to help you become a grating pro.

Grating with Style: Mastering the Art of Box and Handheld Graters
Grating with Style: Mastering the Art of Box and Handheld Graters

Box Gratification: Unleashing the Power of Box Graters

When it comes to box graters, a few key features set the exceptional ones apart from the rest. Firstly, a non-stick base provides stability, ensuring your grater stays in place while you work. Secondly, a comfortable handle is essential for a firm grip and optimum control. Look no further than the OXO Good Grips Box Grater, our top pick at Hook’d Up Bar and Grill.

The OXO Good Grips Box Grater boasts sharp blades, a slim body, and a clear container for seamless storage and cleanup. Its large holes are perfect for grating soft cheeses and vegetables, while the medium holes produce slightly smaller shreds. For those seeking finely grated hard cheeses, the smallest holes on the OXO Good Grips Box Grater are just what you need.

Remember, safety is paramount. Always grate in a downward motion to avoid mishaps. To provide an extra layer of protection, consider using a cut-resistant glove to shield your knuckles from accidental scrapes.

Box Grater
Image courtesy of Hook’d Up Bar and Grill

Embracing the Extraordinary: Rasp (Handheld) Graters

Sometimes, a handheld grater is all you need for delicate grating tasks. The Microplane Eight and a Half Inch Grater is our preferred choice for its exceptional performance and design. With sharp teeth, a comfortable handle, and maneuverability over various shapes, this rasp grater is a game-changer.

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