Elevate Your Breakfast Game with Avocado on Toast

Are you tired of the same old breakfast routine? Look no further than our vibrant and flavorful twist on the classic avocado on toast. At Hook’d Up Bar and Grill, we believe that food should not only taste amazing but also look visually appealing. This recipe combines the richness of avocado with the crunch of black sesame seeds and a touch of heat from chili flakes, giving you a breakfast experience like no other.

Elevate Your Breakfast Game with Avocado on Toast
Elevate Your Breakfast Game with Avocado on Toast

A Flavorful Combination

We all know that avocados are a nutritional powerhouse, packed with healthy fats and a creamy texture that is simply irresistible. But why settle for ordinary when you can elevate your avocado on toast game? Our recipe incorporates a delightful combination of black sesame seeds, adding a unique nutty flavor, and a pinch of chili flakes for those who crave a little heat. The result? A dish that is bursting with flavor and guaranteed to satisfy your taste buds.

The Perfect Toast

To truly elevate your avocado on toast, start with a base of sourdough bread. The slightly tangy flavor and chewy texture of sourdough complement the creamy avocado perfectly. We recommend using three thick slices of sourdough, opening them up to create the perfect canvas for your toppings. Lightly season the bread with a touch of olive oil and a sprinkle of salt and pepper. This will bring out the flavors and add a delightful crunch to each bite.

The Grilling Technique

Now, here comes the secret to taking your toast to the next level – grilling. Instead of reaching for the toaster, fire up the grill to give your bread a smoky, charcoal flavor that will make a world of difference. The grilling process creates a beautiful crust and enhances the overall taste of your avocado on toast. Trust us, once you experience the extraordinary flavor that grilling adds, you’ll never go back to plain toasted bread again.

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Preparing the Avocado

When it comes to avocados, it’s essential to choose ripe ones to ensure the best flavor. Look for avocados that are free from soft spots and blemishes, as these can indicate bruising. To prepare the avocado, gently press on the end and check for softness. Avoid pressing near the center where the pit is located, as this can bruise the fruit. Slice the avocado in half, remove the pit with a simple twist, and then cut it into quarters. Use the back of your knife to peel away the skin, revealing the vibrant green flesh. Slice the avocado quarters and place them on top of the prepared bread.

Finishing Touches

To prevent the avocado from discoloring, squeeze a little lemon juice over the slices. This not only enhances the flavor but also adds a tangy freshness to the dish. Finally, sprinkle a generous amount of lemon zest, black sesame seeds, and a touch of chili flakes on top. The lemon zest brings a fragrant note, while the sesame seeds provide a delightful crunch. The hint of heat from the chili flakes wakes up the avocado, making every bite a burst of flavors.


  • What other toppings can I add to my avocado on toast?
    There are endless possibilities when it comes to toppings for avocado on toast. Some popular choices include crumbled feta cheese, sliced tomatoes, poached eggs, or even a drizzle of balsamic glaze. Get creative and experiment with different flavors to find your perfect combination.

  • Can I use a different type of bread?
    While we highly recommend using sourdough bread for its unique flavor and texture, you can certainly try this recipe with other bread varieties. Baguettes or whole-grain bread can also work well, depending on your preference.

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Start your day on a high note with our delicious and vibrant avocado on sourdough toast. With its rich and creamy texture, combined with the crunch of black sesame seeds and a hint of heat from chili flakes, this breakfast dish is a true game-changer. So why settle for ordinary when you can have a breakfast that is bursting with flavor? Visit Hook’d Up Bar and Grill for more mouthwatering recipes and culinary inspiration.

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