Welcome to the captivating world of wines, where every sip transports you to a realm of flavors and aromas. Join us on a journey where we explore the finest wines and the incredible stories behind them.
The Flat Iron Herd: A Testament to Excellence
First, let’s delve into the fascinating story of the Flat Iron Herd. Led by Charles Ashbridge, a third-generation beef farmer from the picturesque region of Thirsk in North Yorkshire, this herd of cattle produces some of the most exceptional native breed cattle. Our Head of Beef meticulously selects these prime cuts from the source, ensuring their quality and taste are second to none.
Supporting Local Producers
At Hook’d Up Bar and Grill, we take immense pride in working alongside remarkable producers who share our passion for excellence. Let’s take a closer look at a few of them:
Charles Ashbridge, an esteemed third-generation beef farmer, sources exceptional native breed cattle from his own herd. The care and dedication he puts into his work shine through in every steak we serve.
Natoora has revolutionized food supply by connecting with low-intervention and organic farmers across the UK and beyond. Their commitment to sourcing seasonal produce results in fruits and vegetables of unparalleled quality.
Warrens, a family-owned and operated butcher, holds a unique position in the industry. They not only select and finish the best local cattle but also rear their own, ensuring an exceptional supply of meat to London’s finest restaurants.
Pam, the proud owner of Crosscliff Dexters, has a small herd of pedigree Dexter cattle. We are privileged to have the opportunity to exclusively source our beef from her during the summer and autumn months, allowing her cattle to thrive on the highest quality grass.
Lyons Hill Farm
Mark Leatham’s dedication to producing his own grass-fed, authentic, rare-breed beef is truly inspiring. At Lyons Hill Farm, he meticulously raises a small herd of exceptional White Park cattle, working closely with other esteemed producers of this renowned breed.
The Estate Dairy, a collective of passionate producers, is committed to crafting the finest milk and cream. Their pedigree Jersey and Guernsey cattle provide milk with a golden hue and a rich flavor, adding a touch of decadence to every sip.
Ice Cream Union
When it comes to creating the creamiest and most delectable ice cream, Alex and his team at Ice Cream Union spare no effort. With a focus on sourcing the best ingredients, including milk from the Estate Dairy and handcrafted honeycomb, their creations are simply heavenly.
A Souvenir to Cherish
We’ve worked tirelessly to bring you exceptional steaks at an unbeatable price. We kindly ask you to help us maintain this remarkable offering by leaving our signature cleavers on the table. If you’d like to take a piece of the Hook’d Up Bar and Grill experience home with you, our cleavers are available for purchase at £15, both at our restaurants and through our online shop.
Join Us on a Wine Adventure
Embark on an unforgettable wine adventure with us at Hook’d Up Bar and Grill. Discover the stories, flavors, and passion behind every bottle. We invite you to indulge in our extensive wine selection and experience the world of wine like never before.