A Delightful Twist: Broccoli Garlic Angel Hair Pasta

Are you looking for a healthy and delicious pasta dish? Look no further because today we are going to make a mouthwatering Broccoli Garlic Angel Hair Pasta. This recipe is a delightful twist on the classic cauliflower alioli, featuring the vibrant flavors of broccoli.

A Delightful Twist: Broccoli Garlic Angel Hair Pasta
A Delightful Twist: Broccoli Garlic Angel Hair Pasta

A Recipe Worth Trying

To start, we need some fresh broccoli, garlic, olive oil, butter, and red pepper flakes. The key to this recipe is separating the broccoli into two parts: the florets and the stems. Using a sharp knife, shave off the bright green florets into a bowl. Don’t worry about their size; just shave them off generously. Then, chop up the stems into small pieces.

Now, let’s prepare the sauce. Heat some olive oil and butter in a pan over medium heat. Add a generous amount of garlic and swirl it in the butter and oil. As soon as it starts to sizzle, toss in the red pepper flakes and quickly pour in the chicken stock to prevent the garlic from overcooking.

Next, add the chopped broccoli stems or branches to the pan and simmer on medium heat for about 10 to 12 minutes until they become tender. Make sure to maintain the liquid level by periodically adding water or stock. We want enough liquid to cook the broccoli florets later.

Once the stems are soft and tender, it’s time to add the florets. These will only take about three to four minutes to cook through, which is perfect because the angel hair pasta we’ll be using also cooks quickly. Cook the pasta for a minute less than the package instructions suggest.

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Now, for the magical moment, pour the delicious garlic, broccoli, olive oil, and butter sauce over the pasta and let it finish cooking for the last minute. This way, the pasta will absorb all the incredible flavors.

A Cheesy Finale

To elevate the flavors even further, sprinkle a generous amount of Reggiano Parmesan and give it a gentle toss with a wooden spoon. The remaining sauce will be soaked up by the angel hair pasta, resulting in a creamy and aromatic delight.

Cover the pan with a lid and let it sit for two minutes. The thin angel hair pasta only needs a short resting time. Once ready, transfer the pasta to a bowl. For an extra touch of decadence, grate some fresh cheese on top.


Q: How can I make this dish even healthier?
A: You can add some additional vegetables, such as cherry tomatoes or spinach, to increase the nutritional value of the dish.

Q: Can I substitute the angel hair pasta with another type of pasta?
A: Absolutely! Feel free to use any type of pasta you prefer. Just keep in mind that cooking times may vary.

Q: Can I make this dish vegetarian-friendly?
A: Of course! Simply swap the chicken stock for vegetable stock to make it suitable for vegetarians.


There you have it, a delightful twist on a classic pasta dish. This Broccoli Garlic Angel Hair Pasta is not only delicious but also packed with healthy ingredients. The combination of tender broccoli, flavorful garlic, and aromatic spices is simply irresistible. Don’t miss out on this fantastic recipe from Hook’d Up Bar and Grill. Bon appétit!

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